Fried Rice

When you make rice make sure to undercook it/use less water also after it’s been refrigerated it’s easier to cook.

Simple steps:

• Fry aromatics such as minced ginger, onion in oil with any chopped veg such as carrots.
• deglase a bit with shaolixing wine
• Put in rice, chop and press it into the pan. (egg optional)
• Just before it’s done, throw some soy sauce just enough to color and a pinch of msg